Fun to cook over an open fire in a cast iron pan, this summery classic takes little labor, whether you cook outdoors or in.
Makes 6 Servings
- 68¢ per serving
Show Detailed Pricing
-
45
ounces
canned white beans, about 3 cans of black / white / red beans or a trio of colors $2.81
-
3
tablespoons
molasses or brown sugar 86¢
-
1/4
cup
water 0¢
-
1/4
cup
barbecue sauce 35¢
-
1
teaspoon
spicy brown mustard 2¢
-
Total Cost:
$4.05
-
Per Serving:
68¢
Prep Time: About 15 minutes
Cook Time: About 35 minutes
Instructions:
- Preheat the oven to 375 degrees, and drain the beans. Stir together the molasses, water, barbeque sauce and mustard in a medium-size baking dish or cast iron pan.
- Stir in the beans and bake them for about 35 minutes, until the beans are bubbling and slightly browned at the edges of the pan.